Description
Original Hungarian Paprika Kolbász Csabai is a traditional smoked sausage made with premium pork and mild paprika, weighing 250g. Known for its rich, smoky aroma and balanced flavor, this mild version offers all the depth of authentic Csabai without overwhelming heat.
Crafted with Hungary’s famed paprika and natural spices, Kolbász is a classic in Central European cuisine. It can be sliced and enjoyed cold with bread and cheese, added to stews, or grilled for a hearty meal. A true taste of Hungary, this sausage brings authentic flavor, tradition, and quality straight to your table.
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Authentic Hungarian smoked sausage
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Made with premium pork and paprika
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Mild flavor, not too spicy
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Delicious sliced, grilled, or in stews
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Traditional taste of Hungary