Description

Svalya fresh salted cream butter with 82% fat content is a high-quality butter product made exclusively from fresh pasteurized cream. It has a smooth, creamy texture and a rich buttery flavor with a balanced saltiness that enhances any dish. This butter is perfect for spreading on bread, baking, cooking, or finishing sauces. Known for its natural dairy taste and traditional production methods, it is a favorite choice for culinary use and everyday consumption.

Health Benefits:

• High in fat (82%), providing energy and rich flavor

• Contains small amounts of proteins (~1g per 100g) and negligible carbohydrates

• Made from natural ingredients with no artificial additives

• Provides essential fat-soluble vitamins A and D naturally present in cream

• Stored under refrigeration to maintain freshness (store at max +6°C)

Ingredients: Pasteurized cream, salt.
Storage: Keep refrigerated at or below +6°C.
Net Weight: 200g
Country of Origin: Lithuania
Texture: Smooth, creamy, and spreadable with a natural dairy aroma.