Description

Experience the light and wholesome flavor of Svalya cottage cheese 0.5% (250g), crafted from standardized pasteurized cow's milk and carefully cultured sourdough. This low-fat cottage cheese is an excellent source of high-quality protein, supporting muscle repair and overall health. Its mild tangy taste and creamy yet slightly grainy texture make it a perfect choice for healthy snacks, light meals, and versatile culinary uses.

Health Benefits:

• High in protein (approximately 17g per 100g), promoting muscle growth and repair

• Very low fat (0.5%), ideal for calorie-conscious and heart-healthy diets

• Rich in calcium and phosphorus, essential for strong bones and teeth

• Contains selenium, supporting immune function and antioxidant protection

• Provides vitamin B12, important for energy metabolism and nervous system health

• Low in carbohydrates (3.5g per 100g), suitable for low-carb and keto diets

• Vegetarian-friendly, free from animal rennet

Ingredients: Normalized pasteurized cow’s milk, lactic acid starter cultures.
Storage: Keep refrigerated between +2°C and +8°C.
Net Weight: 250g
Country of Origin: Lithuania

Texture: Smooth and creamy with soft and slightly grainy curds for a pleasant mouthfeel.