Description
Enjoy the pleasant taste and creamy texture of Milochka Farmer's grainy cottage Cheese, 16% (275g). This traditional Eastern European cottage cheese is crafted from pasteurized cow’s milk and live cultures, offering a delicately grainy consistency with moderate sourness. With 16% fat content, it delivers a rich, smooth mouthfeel while being satisfying in flavor and texture. Perfect for breakfast, snacks, or use in salads and baking.
Health Benefits:
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Good source of protein (~18g per 100g) for muscle maintenance
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Balanced 16% fat for a creamy texture and energy
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Vegetarian-friendly — contains no animal rennet
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Naturally rich in calcium and phosphorus for bone health
Ingredients: Pasteurized milk, lactic culture.
Storage: Keep refrigerated between +2°C and +6°C.
Net Weight: 275g
Country of Origin: Lithuania/Belarus
Texture: Creamy, grainy curds with gentle tang and smooth mouthfeel.