Description

Cream cheese by Piatnica is a smooth, flavorful spread made with pasteurized milk and cream. It features a velvety texture and mild, tangy flavor, making it ideal for bread, bagels, and dips. This vegetarian-friendly option contains no artificial colorings or preservatives and is rich in protein and calcium.

Health Benefits

• Contains 6g of protein per 100g for body repair and maintenance

• Approximately 23g fat per 100g, delivering a creamy texture

• Low in carbohydrates (3g per 100g) for balanced nutrition

• Good source of calcium for bone health

• Suitable for vegetarians

Ingredients
Pasteurized milk, cream, salt, milk proteins.

Storage
Keep refrigerated between +2°C and +6°C.

Net Weight: 150g