Description
Semi-hard cheese klassicheskiy Svalya is a creamy, versatile vegetarian cheese with 50% fat in dry matter and a mild, rich flavor. It boasts a smooth, dense texture, perfect for slicing, cooking, melting, or serving cold. Free from artificial colorings and additives, this cheese brings balanced nutrition to any meal.
Health Benefits
Ingredients
Pasteurized cow’s milk, salt, calcium chloride, starter cultures, enzyme preparation, annatto color.
Nutrition (per 100g)
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Energy: 355–360 kcal
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Fat: 28.5g
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Protein: 24.5g
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Carbohydrates: 0g
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Salt: 1.6g
Storage
Keep refrigerated between 0°C and +6°C.
Net Weight: 250g