Description
Creamy cheese Keymak is a rich, indulgent dairy spread with 23% fat content, known for its velvety, smooth texture and mild, milky flavor. Perfect as a spread for bread, as a side for desserts, or to add creaminess to sauces, this cheese is crafted from pasteurized milk with no artificial preservatives, flavors, or colorings.
Health Benefits
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High in milk fat (~23%), supporting energy and a rich mouthfeel
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Contains essential fatty acids and fat-soluble vitamins (A, D, E, K)
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Excellent source of natural calcium for bone health
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Offers protein for muscle support
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No artificial flavors or preservatives
Ingredients
Pasteurized milk, cream, stabilizers (cellulose, carboxymethylcellulose, carrageen).
Storage
Keep refrigerated between +2°C and +6°C.
Net Weight: 200g