Description
Wedel Jaffa Cakes with cherry filling are soft Polish sponge biscuits layered with a tangy cherry jelly center and coated in rich dark Wedel chocolate. Each biscuit delivers a perfect balance of sweet and tart cherry, fluffy cake, and smooth chocolate, making it an irresistible tea-time treat or snack. Cherished as a comfort food across Poland, these cakes offer a classic combination that’s great for sharing, gifting, or enjoying with coffee.
Wedel uses premium Ghanaian cocoa for robust chocolate flavor and the highest-quality natural cherry extract in the jelly. The recipe is free of artificial colors and suitable for vegetarians.
Key benefits
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Polish sponge biscuits with cherry jelly and original Wedel chocolate
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Sweet and tangy center, soft texture, and rich cocoa coating
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Made with Ghanaian cocoa and real cherry extract
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100% vegetarian and free from artificial colorings
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Ideal for tea, coffee, or desserts
Ingredients
Sugar, wheat flour, glucose-fructose syrup, dark chocolate (15%: cocoa mass, cocoa butter, sugar, soy lecithin, flavor), pasteurized egg, glycerol, starch, cherry juice concentrate (1%), pectin, citric acid, natural flavorings, salt, beta-carotene (color), raising agent (ammonium bicarbonate), rapeseed oil, black carrot concentrate.
May contain peanuts, nuts, milk, sesame seeds.
Nutrition (per 100g)
Energy: 1483 kJ / 351 kcal
Fat: 7.0 g (of which saturates: 3.8 g)
Carbohydrates: 68 g (of which sugars: 50 g)
Protein: 3.7 g
Salt: 0.07 g
Storage instructions
Store in a cool, dry place away from direct sunlight.
Delivery
Available for same-day delivery within Singapore.
Net weight: 147g
Origin: Poland