Description

Discover old-world flavor with smoked pork lard—classic cured and cold-smoked fatback, enjoyed for centuries in Eastern Europe and the Balkans. This delicacy is savory, melt-in-your-mouth, and perfect as a spread on hearty bread, cut into cubes for snacks, or rendered in cooking. High in natural fats, it’s also a unique source of vitamin D and choline for wholesome, high-energy meals.

Ingredients
Pork fatback, salt, smoke.

Nutrition (per 100g, approx.)
Energy: 898 kcal
Fat: 99g (saturated 39g; monounsaturated 45g)
Carbohydrates: 0g
Protein: 1g
Salt: 1–2g
Vitamin D: up to 1100 IU per tablespoon (varies with source).

Key Benefits

• Ultimate keto and paleo-friendly snack—zero carbs, rich savory flavor

• Excellent source of monounsaturated fat and natural vitamin D

• Traditionally smoked for real taste, no artificial flavors

• Perfect for classic Slavic appetizers, sandwiches, or sautéing

Storage Instructions
Store in a cool, dry place or refrigerate. Serve chilled or at room temperature.

Delivery
Same day delivery in Singapore.

Net Weight: 500g
Origin: Eastern Europe