Description

Nature’s Factory buckwheat white chocolate spread 120g is a creamy, gluten-free spread that pairs the delicate sweetness of white chocolate with the nutritional boost of Tartary buckwheat. 

This versatile spread adds natural sweetness and texture to breakfast, dessert, and baking. Use it on warm toast or croissants, as a topping for pancakes, waffles, and porridge, or swirled into yogurt and smoothie bowls. It is also delicious as a filling for crepes or galettes, a layer in trifles, stirred into overnight oats, or as an ingredient for homemade cookies, cakes, and energy bites. Its mild cocoa and nutty buckwheat flavors complement both classic and creative recipes, making it a handy pantry item for quick breakfasts and elegant desserts.

Health benefits:

• Buckwheat is gluten free, high in fiber, magnesium, and B vitamins, supporting digestion and energy.

• Contains antioxidants for overall cell health.

• Milk powder and cocoa butter supply calcium and healthy fats for bone and skin wellness.

• Coconut flakes provide extra fiber and healthy fats.

• Lower sugar content than many conventional spreads for balanced nutrition.

Ingredients:
Roasted cashew kernels, unrefined cane sugar, coconut flakes, whole milk powder, tartary buckwheat seeds, cocoa butter, natural emulsifier sunflower lecithin, natural vanilla. Gluten-free. May contain traces of nuts, sesame, or peanuts.

Weight: 120g